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Discover our Zinfandel's bold aromas, scintillating entry, and mouthwatering tasting notes.
Ripe Red CherryBlack CherryBlackberryBlack PepperBaking Spice
Vibrant FruitSpiceHint of Chocolate
Pair with:Chef Brett recommends pairing Saldo with BBQ Baby Back Ribs or Five Spice Crusted Ahi Tuna.